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Volume 6 – Number 1 –September 2019
ISSN 2204-1060 – eISSN 2204 1532
Journal of Organics 6(1) Full Issue PDF
Shifting from farming to tending the earth: A discussion paper
Dominique Hes & Nick Rose
The Emergence of the Biodynamic Movement in New Zealand: 1930-1960s
Dr Garth John Turbott
Contamination of Farms by Genetically Modified Organisms (GMOs): Options for Compensation
John Paull
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Volume 5 – Number 1 – November 2018
ISSN 2204-1060 – eISSN 2204 1532
Journal of Organics 5(1) Full Issue PDF
Growth and yield of maize as affected by fertilizer types in the Southern Guinea Savannah, Nigeria
Afe, A.I., Fasakin, K., Ogunbosoye, D.O. & Kolade, U.
Drivers of growth and sustainability for organic products: The case of Australia
Bruno Mascitelli & Duc Phan
Maps of Organic Agriculture in Australia
John Paull & Benjamin Hennig
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Volume 4 – Number 1 – March 2017
ISSN 2204-1060 – eISSN 2204 1532
Journal of Organics 4(1) Full Issue PDF
Impact of the consumer’s environment on the demand for organic food in France
Élise Maigné, Sylvette Monier-Dilhan & Thomas Poméon
A high yielding organic rice variety suited for coastal saline and non-saline fields: ‘Ezhome-2’
Vanaja, T., Neema, V.P., Mammootty, K.P., Balakrishnan, P.C. & Jayaprakash Naik, B.
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Volume 3 – Number 2 – September 2016
ISSN 2204-1060 – eISSN 2204-1532
Journal of Organics 3(2) Special Issue PDF
Journal of Organics 3(2) Special Issue ePub
The Anthroposophic Art of Ernesto Genoni, Goetheanum, 1924
John Paull
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Volume 3 – Number 1 – May 2016
ISSN 2204-1060 – eISSN 2204-1532
Journal of Organics 3(1) Full Issue PDF
Identification of rice genotypes best suited for the development of organic varieties and identification of current varieties best suited for organic farming
G.A. Manjunatha, T. Vanaja, Jayaprakash Naik, A.S. Anil Kumar & Namboothiri Raji Vasudevan
Atlas of Organics: Four maps of the world of organic agriculture
John Paull & Benjamin Hennig
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Volume 2 – Number 1 – May 2015
ISSN 2204-1060 – eISSN 2204-1532
Journal of Organics 2(1) Full Issue PDF
Dairy cattle management, health and welfare in smallholder farms: An organic farming perspective
Charles Odhong’, Raphael Wahome, Mette Vaarst, Muhammad Kiggundu, Sylvia Nalubwama, Niels Halberg & Samuel Githigia
The first high yielding saline tolerant rice variety suited to the Kaipad tidal farming ecosystem of Kerala, India, and suited for flood prone and water scarce environments: ‘Ezhome-1’
Vanaja, T., Neema, V.P., Mammootty, K.P., Balakrishnan, P.C. & Jayaprakash Naik, B.
Soil microbial counts and the performance of lowland rice (Oryza sativa L) under two water regimes and two organic soil amendments
Ngawang Chhogyel, Oscar B. Zamora & Bayani M. Espiritu
Organic farming: The arrival and uptake of the dissident agriculture meme in Australia
John Paull
Book review – Good Food for all: Developing Knowledge Relationships between China and Australia. Bruno Mascitelli & Barry O’Mahony (eds), Connor Court Publishing.
Sandra Grimes
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Volume 1 – Number 1 – October 2014 – ISSN 2204-1060
Journal of Organics 1(1) Full Issue PDF
Editorial: How to get your research published
John Paull
Consumer choice in context: Developing further understanding of organic buyer’s switching behaviour
J. Henryks & D. Pearson
Effect of organic extracts on the growth and flowering of marigold plants (Calendula officinalis L.)
Alaa E. Hassan, Karim M. Bhiah & Mushtaq T. H. Al-Zurfya
Response of fodder maize to the application of various organic manures prepared from Ipomoea muricata weed
Pratap Vyankatrao Naikwade
Phytochemical control of Radopholus similis in banana by Azadirachta indica and Allium sativum extracts
Ezra S. Bartholomew, Richard A.I. Brathwaite & Wendy-Ann P. Isaac
Ernesto Genoni: Australia’s pioneer of biodynamic agriculture
John Paull
Growth, yield and phosphorus-use efficiency of spelt wheat (Triticum aestivum ssp. spelta) compared with standard wheat (T. aestivum ssp. vulgare) in south-eastern Australia
Evans, R. Neeson, V. Burnett, D.J. Luckett, & N.A. Fettell
Journal of Organics 